What is Pasty Meat?
On Tue, 09 Feb 2021 16:16:35 -0700, US Janet >
wrote:
>On Tue, 09 Feb 2021 15:04:10 -0500, Boron Elgar
> wrote:
>
>thank you for the recipe, Boron.
>Janet US
Glad to help.
Joe Pastry used to be one of my favorite cooking/technique sites. He
gave it up for awhile, but has gotten back to it. Well written, well
illustrated.
|