On Sunday, February 7, 2021 at 11:55:42 AM UTC-6, Amanda Ripanykhazova wrote:
> I am trying to clean some GreenPan ceramic frying pans. I am having no luck.
>
> The brown gunge inside the pan and up the side on the surface seems bonded to the ceramic surface and I havent even tried to clean the underside yet!
>
> I followed an instruction to boil some white vinegar, baking soda and water for about 10 minutes but that did nothing whatsoever!
>
> Does anyone have any ideas on this or should I buy large amounts of Goo Gone? or is GreenPan particularly susceptible to this problem, - I thought it was reasonably highly regarded? Or am I reading it's PR a bit too closely?

Green Pans suck. They have plastic handles that melt and smell like burning plastic.

--Bryan