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jmcquown[_2_] jmcquown[_2_] is offline
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Default White pizza sauce

On 2/5/2021 1:05 PM, Cindy Hamilton wrote:
> On Friday, February 5, 2021 at 1:03:44 PM UTC-5, wrote:
>> On 2/3/2021 8:40 AM, Gary wrote:
>>> On 2/2/2021 6:31 PM, Hank Rogers wrote:
>>>> BryanGSimmons wrote:
>>>>> On 2/2/2021 2:16 PM, Ed Pawlowski wrote:
>>>>>> On 2/2/2021 10:06 AM, songbird wrote:
>>>>>>> Ed Pawlowski wrote:
>>>>>>> ...
>>>>>>>> OMG, that is a horrid thought. Cottage cheese does not belong on
>>>>>>>> pizza.
>>>>>>>> Â Â You need a better chef to watch.
>>>>>>>
>>>>>>> Â Â i'm glad i'm not confined by anything others may think
>>>>>>> in regards to what can and cannot be pizza (either in or
>>>>>>> on).
>>>>>>>
>>>>>>> Â Â since i do like cold pizza i could easily see me putting
>>>>>>> cottage cheese and then sprinkling some basil, oregano or
>>>>>>> dill on it.
>>>>>>>
>>>>>>> Â Â last night i happened to have a chunk of a pumpkin roll
>>>>>>> and had some cottage cheese in the bottom of the bowl to
>>>>>>> go along with it.
>>>>>>>
>>>>>>>
>>>>>>> Â Â songbird
>>>>>>>
>>>>>> Put whatever you want but please don't preach to the masses it is
>>>>>> what is is normal for white pizza.
>>>>>>
>>>>> Especially since white pizza isn't normal to begin with.
>>>>>>
>>>>>> I like Spam but I don't try to say it makes the best Italian meatballs.
>>>>>
>>>>> I bought a little can of canned corned beef. I don't think I've done
>>>>> that in 25-30 years. The idea is to make corned beef hash. Spam
>>>>> reminded me of that. Canned corned beef is almost like a beef version
>>>>> of Spam. I'll probably regret it.
>>>>>
>>>>
>>>> Yep, don't even open that goddamn can. Throw the shit away
>>>
>>> I agree. I tried canned corned beef and used it to make hash once maybe
>>> 40 years ago. The "Yuck Factor" was very high. I'll never buy that
>>> canned stuff again. That even ruined my urge to make a corned beef at
>>> home too - I've never had it.
>>>

>> A taste of nasty canned corned beef 40 years ago "ruined my urge to make
>> a corned beef at home"? "I've never had it." Wow. Canned crap is not
>> a good reason to never try the real thing.
>>
>> Jill

>
> Consider the source. He won't eat pot roast because his mother's
> and wife's pot roasts were lousy.
>
> Cindy Hamilton
>

Yep, I did consider the source. He loves to point out how picky I am.
I love corned beef brisket. Cooked with quartered cabbage and potatoes
but that's not essential. The spice packet (pickling spices, mostly
peppercorns) and a couple of bay leaves are essential.

There is no comparison to canned corned beef.

Jill