Dave Smith wrote:

> I picked up a small chicken the other day and planned to roast it for
> supper tonight. I had a big bottle of Pirri Pirri sauce from Costco.
> I split the chicken in half, smeared it with the Piri Piri and let it
> sit for about an hour and a half. I popped it into a 400F oven for an
> hour. My wife par boiled a couple potatoes and tossed them in a pan
> with some oil and put them in with the chicken. After the chicken
> came out of the oven she steamed some asparagus and some green beans.
>
>
> Everything turned out great. The chicken was amazing.
>
> Pardon the heck out of me if I didn't bother taking and posting
> photos for Sheldon to disparage.

Don't blame you. I'm sure it was very good. That recipe is one I have
not tried so will keep it in mind.