On Thursday, January 28, 2021 at 7:41:57 AM UTC-6, songbird wrote:
> Cindy Hamilton wrote:
> > On Wednesday, January 27, 2021 at 4:39:35 PM UTC-5, songbird wrote:
> ...
> >> some of us don't count salt as an actual flavor. i consider
> >> it a preservative.
> >
> > Yet you have distinct taste receptors for that very flavor.
> i know, it's commie plot i tell ya!
> >> i eat corned beef very rarely anyways.
> >
> > I prefer pastrami. I've never liked "boiled dinner". Sandwiches are
> > preferably for either corned beef or pastrami.
> >
> > That said, I very rarely eat either one anyways.
> once in a while i like some corned beef hash or
> a good sandwich, but rarely would we make an entire
> chunk of meat - probably because Mom doesn't like
> cooked cabbage any more.
>
You don't have to use cabbage. I'm looking forward to mid-March, when
corned beef goes on sale.
>
> songbird

--Bryan