On Sat, 23 Jan 2021 14:29:52 -0800 (PST), Bryan Simmons
> wrote:

>On Saturday, January 23, 2021 at 3:45:37 PM UTC-6, US Janet wrote:
>> Tonight is meatloaf, baked potatoes and broccoli.
>>
>> In recent years I have been using the lipton soup recipe for meatloaf.
>> It makes a decent meatloaf and I can't stand very long. I also mix
>> the ingredients in my KitchenAid mixer. Easy does it with the mixer
>> speed and the meatloaf is ready to go.
>>
>> Souperior Meatloaf
>> Makes : 8 servings Preparation Time10 minsCooking Time60 mins
>> Ingredients List
>> 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
>> 2 lbs. ground beef
>> 3/4 cup plain dry bread crumbs or 1 1/2 cups fresh bread crumbs
>> 2 eggs
>> 3/4 cup water
>> 1/3 cup ketchup
>> Bake uncovered in preheated 350F oven for 1 hour.
>> Top with whatever sauce you like.
>>
>Supermarket checkout lane women's magazine meatloaf. Slop in that
>ketchup and packet of soup mix. Why not go full on Hamburger Helper?
>>
>> What are you having for dinner tonight?
>
>Homemade breakfast sausage (freshly minced pork, sage, black pepper,
>salt, red pepper and thyme), bacon, eggs, fried potatoes and sliced avocado.
>>
>> Janet US
>
>--Bryan

You didn't recognize the regular, basic meatloaf recipe did you..
Many, many recipes call for ketchup or BBQ sauce, The soup mix
eliminatess the need for chopping onions and adding seasonings. But,
if you are familiar with women's magazines and Hamburge Helperr then I
bow to your wisdom. Those things don't interest me.
Janet US