G. Morgan wrote:

> Hello,
>
> I'm a bachelor and want to cook some chicken breasts tonight. They
> are frozen. I want to bake them. How long from frozen do I put them
> in the oven, and what temp?

baking them is an option but i think they'd taste much better if you thawed,
then seasoned (salt and pepper) and pan fried them in some olive oil. you
won't be adding saturated fat with olive oil and the taste is far better
than bland baked chicken breast.