John Kuthe wrote:

> On Thursday, December 3, 2020 at 6:10:24 PM UTC-6, cshenk wrote:
> > John Kuthe wrote:
> >
> > > On Wednesday, December 2, 2020 at 7:03:53 PM UTC-6, cshenk wrote:
> > > > John Kuthe wrote:
> > > >
> > > > > On Tuesday, December 1, 2020 at 1:30:59 PM UTC-6, Hank Rogers
> > > > > wrote:
> > > > > > John Kuthe wrote:
> > > > > > > Man the house is smelling GOOD too!
> > > > > > >
> > > > > > > ;-)
> > > > > > >
> > > > > > > John Kuthe...
> > > > > > >
> > > > > > Did you cook up a whole bushel?
> > > > >
> > > > > As many potatoes as would fit in the pan!
> > > > >
> > > > > John Kuthe...
> > > > We made them Sunday. In our case, it was 5 Yukon Gold potatoes
> > > > and 5 cloves garlic. Makes about 3 cups or so in the end.
> > >
> > > Wow! That's a LOT of garlic! I use 1.5 heads of garlic for about
> > > 8 Yukon Golds!
> > >
> > > John Kuthe...
> > Grin, we like it. But that was 5 cloves, not heads. Call it near
> > 2.5TB minced?
> >
> > Might be about 1 head but I don't really think about how many
> > cloves are in a head.
> >
> > If it works out, I'll measure it next time and let you know. It's
> > more of an eyeball sort of thing for me when it comes to the potato
> > dish.
> >
> > https://www.amazon.com/photos/shared...kICkQ.n8TaWkP1
> > K_PLRikYNT8GMS
> >
> > That gives you a proportion view.
>
> Mmm, that look OK! Yeah, you said cloves, I read heads. My bad!
>
> John Kuthe...

It's ok. I note the basics of what we add are not that different. I
tend to cook mine possibly more to crispy and dry a bit with paper
towels under them.