Pizza Hut Fail
wrote:
> "U.S. Janet B." > wrote in message
> ...
> > The secret to good or bad pizza.
> > Bad pizza. They just hired the person who is dressing the pizza and
> > scared the bejibbers out of them regarding using too much toppings.
> > Good pizza. They just hired the person who is dressing the pizza and
> > they read the directions for covering the pizza and decided that a
> > little more wouldn't hurt.
> > Don't worry. Neither person will be there the next time you order and
> > all pizza with be mediocre
> > Janet US
> I like watching them make the pizza at Costco. Seems kind of mindless. The
> crust spins while a machine swirls the sauce on. Yes, I am easily amused.
> The toppings appear to be pre-portioned. I don't think you can customize but
> I could be wrong.
>
> I've gotten a slice of cheese pizza a couple of times. It was good but far
> too much food for me.
Fun is where you find it.
|