On Mon, 2 Nov 2020 07:22:31 -0500, songbird >
wrote:

>U.S Janet B wrote:
>...
>> my husband loves mandarin oranges. Could you give more detail please.
>> drain the apricots? how much cream cheese? the steps in putting it
>> together. Thanks
>
> one package (3oz) of orange jello, 2 cans of canned apricots,
>one package of cream cheese, 1 can of mandarin oranges (i'm
>sure you could use more if you wanted).
>
> we make a double batch...
>
> drain the apricots reserving one cup of liquid. use this
>for making the jello. so bring it to a boil and add the jello
>and then mix it well and let it cool off for a bit.
>
> i use my hand mixer to blend up the apricots and then put in
>the cream cheese and blend that in too. add the orange jello
>and mix that in and then at the end fold in the oranges.
>
> let that set up. all done.
>
> i'm sure for presentation you could make some different layers
>or leave more chunks in of the apricots, but we just put it
>all together.
>
> in a pinch we've used peaches instead of apricots, but
>do prefer apricots instead.
>
> i did have some for breakfast, it is pretty strong
>so i had some cottage cheese along with it to tone it
>down a bit...
>
> today is packaged food day as we're making smoky links
>and crescent rolls too. for extra filler i made up a pot
>of red beans the other day.
>
>
> songbird

copied and saved, thank you
Janet US