Bryan Simmons wrote:
>
> Sheldon wrote:
> > I have to agree, it's all about location, I've eaten at several Golden
> > Corals that were excellent, better than fancy restaurants. Those in
> > the midwest farm country serve surperb food. When I pulled into the
> > parking lot filled with tractors the food was better than anything I
> > could eat at home.
>
> The fried chicken is totally acceptable. Stuff like roast beef is made
> from ungraded beef, but they know how to roast it. They seem to use
> frozen, rather than canned vegetables. Sure, the baked fish is cheap
> Alaskan pollock, but it's AYCE. It could be really bad, but it's not.
> OTOH, the desserts are awful, but I don't eat dessert anyway. I don't
> pay extra for a beverage, because I prefer water anyway.

At Golden Coral, you pay for your meal in advance. It covers
everything. No extra charge for beverages.

BTW Bryan - in case I forget, Happy Birthday in advance
about 3 weeks from now.