On Thu, 24 Sep 2020 18:53:40 -0700, Leo >
wrote:

>I made cubic meatballs and penne pasta with "Paul Newman Garlic Marinara",
>plain lettuce with "Olive Garden Italian Dressing" and extra pepper and
>biscuits from Red Lobster's “Cheddar Biscuit Mix”.
>Frankly, my wife made those from a 40 biscuit mix that my SIL bought
>somewhere, probably Sam’s Club.
>The biscuits sort of look like fried chicken, but they aren’t. They were
>delicious and very easy to make. The pasta was sprinkled with that green
>parmesan dust from Kraft.
>The meal was a mostly evil, corporation produced, hit.
>
><https://postimg.cc/zbsgJFHB>
>
>leo

Looks very good. I'd have preferred the salad on a separate plate,
with some of my home grown heirloom tomatoes. What's to drink...
Ruffino Chianti would be nice.