On 8/31/2020 12:33 PM, Ed Pawlowski wrote:
> On 8/31/2020 12:16 PM, Ophelia wrote:
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>> Â*Â* Ahhh!!Â* Recipe please?
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> I have a simple method.Â* Ground beef, tomato sauce, pretty much anything
> else that sounds good at the time.Â* Onion, peppers, cheese, mushrooms,
> seasonings.Â* A little chopped veggies is OK too if you have some
> leftovers. Never made it the same way twice.

Ed, your post got me to thinking about 'Taco Joes'. Or should I say
'Taco Jose's?

I've got some soft hamburger buns in the freezer. I've got ground beef.
Also ground pork; could use a combo. Tomato sauce and taco seasoning
- easy enough to make my own with ground chili powder, turmeric, ground
ancho or (for mild) chipotle and some cayenne pepper. Ground thyme. But
hey, I probably have an envelope of McCormick's taco seasoning in the
pantry. 'Taco Joes' might be on the menu for later in the week. I
have some sliced pepperjack cheese which might make a nice addition
after spooning the hot cooked seasoned ground meat on the bun; put on
the top and the cheese will melt. Taco Joes; just another variation on
a familiar food theme.

Jill