View Single Post
  #37 (permalink)   Report Post  
Posted to rec.food.cooking
Taxed and Spent Taxed and Spent is offline
external usenet poster
 
Posts: 2,012
Default Sciatto Giuseppe

On 8/30/2020 8:50 AM, Gary wrote:
> Taxed and Spent wrote:
>>
>> On 8/30/2020 4:12 AM, Cindy Hamilton wrote:
>>> On Sunday, August 30, 2020 at 5:26:27 AM UTC-4, Gary wrote:
>>>> Taxed and Spent wrote:
>>>>>
>>>>> On 8/29/2020 4:20 PM, Ed Pawlowski wrote:
>>>>>> Made an Italian version of Sloppy Joe's tonight, Giuseppe Sciatto.
>>>>>>
>>>>>> Used both sweet and hot Italian sausage meat, Bolognais sauce, a mix of
>>>>>> Parmesan, Cheddar, Asiago cheese. Turned out rather well.
>>>>>>
>>>>>> I'm sure other combinations will work too, vary according to your
>>>>>> personal taste. We ate it on buns but would be good over pasta too.
>>>>>>
>>>>>
>>>>> Buns? French (or Italian) bread would have been the ticket.
>>>>>
>>>>> YUM!
>>>> I'll have to disagee with you here. A sloppy joe is best
>>>> on soft buns. To use a denser bread would just make the
>>>> sandwich even sloppier.
>>>
>>> At which point you can eat it with knife and fork.
>>>

>>
>> Exactly.
>>
>> But even on a "bun", don't people use a fork at least?

>
> Come on...it's a sandwich. Do you eat a hamburger with a
> knife and fork? The europeans probably do. All proper and stuff.
>


I thought they were open faced and messy.