Sciatto Giuseppe
On 8/29/2020 7:57 PM, Taxed and Spent wrote:
> On 8/29/2020 4:20 PM, Ed Pawlowski wrote:
>> Made an Italian version of Sloppy Joe's tonight, Giuseppe Sciatto.
>>
>> Used both sweet and hot Italian sausage meat, Bolognais sauce, a mix of
>> Parmesan, Cheddar, Asiago cheese. Turned out rather well.
>>
>> I'm sure other combinations will work too, vary according to your
>> personal taste.Â* We ate it on buns but would be good over pasta too.
>>
>
>
> Buns?Â* French (or Italian) bread would have been the ticket.
>
> YUM!
Yes, but could not get a decent bread today so you work with what is
available.
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