REC: Hot German Potato Salad
jmcquown wrote:
> On 8/16/2020 5:06 PM, cshenk wrote:
> > Sheldon Martin wrote:
> >
> > > On Sat, 15 Aug 2020 09:41:36 -0400, jmcquown
> > > > wrote:
> > >
> > > > On 8/14/2020 10:02 AM, Cindy Hamilton wrote:
> > > > > On Friday, August 14, 2020 at 9:31:44 AM UTC-4, graham wrote:
> > > > > > On 2020-08-14 6:54 a.m., Dave Smith wrote:
> > > > > > > On 2020-08-14 12:02 a.m., graham wrote:
> > > > > > >
> > > > > > > > > I do not diss Denny's BTW.Â* If you just wanted a
> > > > > > > > > simple fast
> >>fix, they >>>>>> worked. Don likes their cheeseburger plate.Â* I like
> >>the simple >>>>>> breaskfast plates.Â* Not Haute cuisine, but then
> you >>do not go to >>>>>> Denny's for that.
> > > > > > > > >
> > > > > > > > You won't find S&P on the table at a high-end
> > > > > > > > restaurant!
> > > > > > >
> > > > > > > They seem to prefer to have a server come around with a
> > > > > > > huge
> >>spectacle >>>> of a pepper grinder.
> > > > > >
> > > > > > Not in a high end restaurant!!
> > > > >
> > > > > We're probably starting to tie our shoelaces together over
> > > > > what a
> >>high-end >> restaurant is. Some of us are probably thinking
> >>"expensive" while others >> are thinking "Classic French, four- or
> >>five-star". The two sets are >> not identical. You can spend a
> >>stupid amount of money at one of those >> American steakhouses where
> >>everything is a la carte and the food is >> no better than you could
> > > have at home (if you had a source for Prime beef). >>
> > > > > Cindy Hamilton
> > > > >
> > > > Don't get me started on a la carte. Once upon a time I won a
> > > > $100 gift certificate for Ruth's Chris Steak House. (Sorry, $10
> > > > is waaaay too much for a baked potato, I don't care what you
> > > > "load it" with. Ditto $11 for shoestring fries to go with the
> > > > ridiculously priced petite filet.) As to Sheldon's
> > > > ill-informed notion of "packets" of salad dressing, of course
> > > > not.
> > > >
> > > > Jill
> > >
> > > I'll bet if you opened your fridge there'd be a bowl of packets
> > > you lifted from some fast food joint.
> >
> > Umm, Jill doesn't eat at fast food places, far as I can recall.
> >
> Not to worry, it's just Sheldon being his usual self. I haven't
> eaten at a fast food restaurant in decades. Even when I did I didn't
> bring home packets of anything.
>
> Jill
Yeah. For me, most 'frequent' fast food place is KFC. Been there
twice this year. The other one this year was on the ride to Fort Lee
(4 hours) and Charlotte and I stopped at Hardees for breakfast biscuits.
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