Space Cowboy wrote:
>
>Japanese Cherry Blossom is usually matched with mediocre bancha.

Where, Starbucks? There is a beverage called Sakura-yu, but this is
salt-preserved cherry blossoms steeped in hot water, drunk usually at
auspicious occasions like weddings. But bancha with cherry blossoms is
pure imagination. You're just trying to get under my skin, aren't you,
Jim.

--crymad