On Sun, 22 Mar 2020 18:58:08 -0400, Dave Smith
> wrote:

>When my wife and I were shopping the other day we picked up a largeish
>chicken for Sunday night dinner.... 7 lb. She prepped it and put it in
>the oven figuring 3.5 hours cooking time. That seemed to work. I never
>trust the thermometer as much as pulling the leg and when it pulled off
>easily I figured it was cooked. I tented it and let it sit while I made
>the gravy. Then I vacated the kitchen and let Megatron finish. She had
>roasted potatoes and carrots and steamed some green beans.
>
>Damn. It was good.

We had roast chicken too. Nothing to do but cook, bake, and fool
around, as we are isolating for another 10 days.

My daughter bought the chicken (along with a lot of other stuff) for
us before we got home from Mexico.

Doris