"dsi1" wrote in message
...

On Monday, December 30, 2019 at 7:49:21 PM UTC-10, Bruce wrote:
> On Mon, 30 Dec 2019 21:38:30 -0800 (PST), dsi1
> > wrote:
>
> >On Monday, December 30, 2019 at 3:16:45 PM UTC-10,
> >wrote:
> >> I made Cracker Barrel's hash brown casserole and used all the
> >> ingredients
> >> called for. Those included thawed, shredded hash browns, onions, and
> >> shredded Colby cheese, etc. I made it into a main dish by adding cubed
> >> ham.
> >>
> >> The result is quite good and I did want to make it as they do but I
> >> think
> >> when I make it again I will use extra sharp cheddar cheese. Colby
> >> cheese
> >> is just too mild for my taste buds; green beans were the side dish.
> >>
> >> Sorry, no pictures.
> >
> >This morning I had sweet bread French toast, or as they would probably
> >call it on the mainland, Hawaiian sweet bread French toast. This stuff
> >is, in reality, Portuguese sweet bread French toast.
> >
> >This is a Hawaiian specialty and it's made with Portuguese sweet bread.
>
> Would I be correct in calling it 'sweet bread'?

No you would not. Call it Portuguese sweet bread or pao doce. "Sweet bread"
don't mean shit except in Hawaii or certain parts of the mainland with a
large podage population.

===

Or even:

https://www.google.co.uk/search?q=sw... jHiEOl08a9M:

WEG