greatgrate wrote:

> What's the preference of you experienced q'ers? I've tried them both
> precooked in beer and sauce and thrown on my weber to finish them off
> and really can't taste a whole lot of difference! Am I missing
> something?

Experienced 'Qers don't pre-cook ribs in fluid and throw them on the grill.
That isn't even 'Q.

--
Dave
Dave's Pit-Smoked Bar-B-Que
http://davebbq.com/