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Pizzeles - - The tradition continues
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Janet
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Pizzeles - - The tradition continues
In article >,
says...
>
> On 12/8/2019 3:45 PM, graham wrote:
> > On 2019-12-08 1:39 p.m., Ed Pawlowski wrote:
> >> For over 50 years my wife made pizzeles at Christmas time.* Vanilla
> >> and anise, occasionally chocolate. Always made on the C. Palmer
> >> electric iron.* Nothing works better.** Some of our friends looked
> >> forward to them every year too.
> >>
> >> Last night I mixed up the batter for the anise flavored ones.* They
> >> have both anise oil and some of the seed in them.* Today I cooked them
> >> all and mixed the vanilla batter to do tomorrow.* I've always helped
> >> with the baking but this is the first time I did the mixing and it was
> >> simple enough.
> >>
> >> Once done, some will go into the mail to a friend that has been
> >> enjoying them for 30 years. She cannot imagine Christmas without
> >> them.* The rest for family and friends here to enjoy.
> >
> > I had to look them up and came across this delightful account of making
> > them:
> >
https://tinyurl.com/uu523wg
>
> That's a nice link, thanks graham.
From me too; I could give them a go on my son's waffle maker.
Janet UK
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