Lunch tomorrow
On Wednesday, November 20, 2019 at 12:53:58 PM UTC-6, Ed Pawlowski wrote:
>
> On 11/20/2019 12:57 PM, Cindy Hamilton wrote:
> >
> > Today was leftover roasted cabbage (reheated in a dry frying pan) and a
> > roast pork (leftover) sandwich with Dijon mustard and mayo on rye.
> >
>
> I had PBJ on toast.
> Tonight, roasted chicken thigh, baked potato, Chambord carrots. I made
> it Sunday so this is the microwaved duplicate left over.
>
My neighbor across the alley brought me a bowl of white chicken chili or
whatever it is called. Anyway, that will be my supper tonight.
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