Thread: Peeling spuds
View Single Post
  #5 (permalink)   Report Post  
Posted to rec.food.cooking
jmcquown[_2_] jmcquown[_2_] is offline
external usenet poster
 
Posts: 36,804
Default Peeling spuds

On 10/30/2019 4:25 PM, Ed Pawlowski wrote:
> On 10/30/2019 3:47 PM, "Cooking in wrote:
>> How soon before you cook them, can you peel potatoes. Most times I
>> don't peel
>> them, but leave the skin on. But I like boiled potatoes peeled. Can I
>> peel them
>> and leave them in a pot of cold water for a while without hurting the
>> way they
>> come out? Thanks.
>>

>
> I've left them for an hour with no problem.Â* Could probably do more.
>
> What end of Connecticut?Â* I left there (NE Corner) last December. Not
> much I miss in the land of taxes.


I'm guessing you won't miss the cold winters and snow, either.

Jill