On Sunday, October 27, 2019 at 10:56:20 AM UTC-4, Gary wrote:
> " wrote:
> > It does sound good but I've never squeezed lemon on fried chicken and the only
> > time I have used lemon on fried foods is fish.
>
> Only about to be broiled fish will I squeeze lemon juice on.
> I wouldn't do that on chicken.

I would, and have.

Cindy Hamilton