Renee wrote:

> Glad to hear a few people say they're happy with the stainless. My friend
> suggested I just get a disposable aluminum roaster but it looks like you'd
> have trouble lifting the pan out of the oven with a heavy bird without the
> pan bending and spilling the drippings.

You're supposed to put it on top of a cookie sheet
or something sturdy. I never wanted to use those
disposable roasters as I feel they're a waste of
money, and I don't want to add yet more trash to
the landfill if I can help it?
Goomba