Combining favorite ingredient fail
jmcquown wrote:
> On 8/7/2019 8:04 PM, Ed Pawlowski wrote:
>> On 8/7/2019 7:45 PM, Je�us wrote:
>>> On Tue, 6 Aug 2019 21:48:36 -0500, Hank Rogers >
>>> wrote:
>>>
>>>> Je?us wrote:
>>>>> On Tue, 6 Aug 2019 19:34:35 -0400, Ed Pawlowski >
>>>>> wrote:
>>>>>
>>>>>> I saw a simple recipe that had some of my favorite things to
>>>>>> eat. Sure,
>>>>>> I'll try that.Â* The recipe was in an email from Falk
>>>>>> Culinair.Â* I
>>>>>> happened to have a couple of big tasty peaches and was making
>>>>>> grilled
>>>>>> pork chops.
>>>>>>
>>>>>> So, I cut the peaches, added the other stuff and cooked.Â
>>>>>> Whipped it up
>>>>>> as instructed.Â* Tasted it and then tossed it.Â* I think one
>>>>>> problem was
>>>>>> too much pepper.Â* It did not have a pleasant peachy taste
>>>>>> that I though
>>>>>> it would have.Â* It was overpowered by the pepper but still
>>>>>> had an odd
>>>>>> flavor.
>>>>>>
>>>>>> Sticky Peach Sauce
>>>>>> 4 to 6 peaches, pitted, peeled and sliced
>>>>>> ¼ to ½Â* cup honey (depending on how sweet your peaches are)
>>>>>> ¼Â* cup bourbon
>>>>>> 1 tsp salt
>>>>>> ½ tsp freshly-ground black pepper
>>>>>>
>>>>>> Combine all ingredients in your Falk Dutch Oven and cook over
>>>>>> medium
>>>>>> heat until your peaches are soft.Â* Puree with an immersion or
>>>>>> regular
>>>>>> blender until smooth.Â*Â* Adjust seasoning if necessary.Â* We
>>>>>> like to serve
>>>>>> this with pork that is grilled or cooked in our slow cooker.
>>>>>
>>>>> For me I'd either omit the pepper completely or use a very small
>>>>> amount. Peaches + pepper = no thanks, IMO.
>>>>>
>>>>
>>>> I never tried pepper on peaches, but always put a good bit on
>>>> cantaloupe.
>>>
>>> I would never have thought to try it.
>>>
>> If you ever want to compare the flavor of different pepper, try
>> watermelon.
>
> I wouldn't put pepper on watermelon, either.* Sorry the peaches
> didn't work out.* But I agree, no pepper on the peaches.
>
> Jill
I tried it on watermelon once, and didn't like it. Only Salt for
watermelon, and pepper for cantaloupe.
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