On Tue, 30 Jul 2019 03:35:18 -0700 (PDT), Cindy Hamilton
> wrote:

>On Monday, July 29, 2019 at 10:43:17 PM UTC-4, Ed Pawlowski wrote:
>> How do you cook your bacon?
>>
>> I do it in the fry pan or on a griddle. Tried it once in the oven and
>> did not care for the texture. Tried it in the microwave and did not
>> care for that one either, so back to frying.
>>
>> Last weekend my daughter stayed over. For breakfast, I let my SIL make
>> the bacon in the oven. It was OK, but still prefer frying.
>>
>> The oven is easier, the bacon stays flat, but the texture is just not
>> the same. I'll stick to the fry pan.
>
>Like you, I've tried the oven, but prefer the frying pan.
>
>I've heard deep-frying gives good results, but who the hell wants to
>bother about that?
>
>Cindy Hamilton

It's no more bother than any other method, but a very good method when
feeding a lot people. But you need a commercial deep fryer.