On Tuesday, July 30, 2019 at 6:53:19 AM UTC-4, Bruce wrote:
> On Tue, 30 Jul 2019 03:35:18 -0700 (PDT), Cindy Hamilton
> > wrote:
>
> >On Monday, July 29, 2019 at 10:43:17 PM UTC-4, Ed Pawlowski wrote:
> >> How do you cook your bacon?
> >>
> >> I do it in the fry pan or on a griddle. Tried it once in the oven and
> >> did not care for the texture. Tried it in the microwave and did not
> >> care for that one either, so back to frying.
> >>
> >> Last weekend my daughter stayed over. For breakfast, I let my SIL make
> >> the bacon in the oven. It was OK, but still prefer frying.
> >>
> >> The oven is easier, the bacon stays flat, but the texture is just not
> >> the same. I'll stick to the fry pan.
> >
> >Like you, I've tried the oven, but prefer the frying pan.
> >
> >I've heard deep-frying gives good results, but who the hell wants to
> >bother about that?
>
> If you're already deep-frying the rest of your dinner, why not
> deep-fry some dead pig bits as well?

Because I'm not deep-frying anything. I don't deep fry at home.

Cindy Hamilton