Chicken and rice pilaf for dinner
"jmcquown" > wrote in message
...
> On 7/17/2019 10:56 PM, Julie Bove wrote:
>> And oh it smells good!
>>
>> I toasted some brown rice in butter. Toasted some slivered almonds in
>> butter. Cooked some cut up chicken breast in butter.
>>
> Butter. Butter. Butter. Heh. You make fun of me for saying I lightly
> salt food. Turnabout is fair play.
>
>> Put the rice on to cook with salt, pepper, parsley, chicken broth and
>> more butter.
>>
>> About halfway through, I added shredded carrots, chopped celery, chopped
>> mushrooms, chopped onion, and a dried roasted garlic. Will finish by
>> stirring in a can of chickpeas and the almonds.
>>
> At least this time you didn't mention your gardener.
Tell me Jill... Does it upset you when I do? I making stew right now and he
got into the meat before I added the veggies.
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