On Sunday, July 14, 2019 at 4:09:06 AM UTC-10, Gary wrote:
> dsi1 wrote:
> > I don't think you even have to soak the beans if you cook it in a crockpot. Just add as much water as you want and cook it for as long as it takes.. 6 hours should be plenty. I was going to cook some beans in a pressure cooker but just used a plain old pot. I don't remember how long it took or how much water was added. Those things just don't seem to be that important.
> >
> > https://www.amazon.com/photos/shared...yUWVdbNdZ743vb
>
> That bowl of soup looks very tasty but I don't see many beans.
> They are NOT the star of the dish.

They might be the star of the dish, but you just can't see them because the beans don't float. What does float is the pieces of whole deep-fried garlic. Those things float like kayaks.