Winter onions
On Sat, 22 Jun 2019 23:58:31 -0400, Joy Beeson
> wrote:
>Friday, 21 June 2019
>
>I picked the last head of winter onions today.
>
>Since I have enough clumps of winter onion, I thought I'd have trouble
>using up the bulbils -- winter onion bulbils are so strong that it
>takes only a few to season a dish.
>
>But to my delight, I found that when the bulbils and sprouts are
>steamed in olive oil, they not only change from seasoning into
>vegetable, it's such a mild vegetable that I have to season them with
>corned beef or sausage.
LOL. "My vegetables are so mild, I have to season them with a dead
animal."
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