Thread: Summer Grilling
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jmcquown[_2_] jmcquown[_2_] is offline
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Default Summer Grilling

On 6/15/2019 9:19 PM, wrote:
> On Sat, 15 Jun 2019 10:59:09 -0400, jmcquown >
> wrote:
>
>> On 6/15/2019 10:06 AM,
wrote:
>>> On Fri, 14 Jun 2019 17:22:43 -0400, jmcquown >
>>> wrote:
>>>
>>>> On 6/14/2019 11:56 AM,
wrote:
>>>>> On Fri, 14 Jun 2019 11:29:20 -0400, Dave Smith
>>>>> > wrote:
>>>>>
>>>>>> On 2019-06-14 10:58 a.m., jay wrote:
>>>>>>
>>>>>>> Sounds like a nice grill.Â* I would much prefer to assemble my own things
>>>>>>> than have the store do it.Â* You will at least know you used all the
>>>>>>> parts and torqued everything adequately. I use a gas grill a lot.
>>>>>>
>>>>>> I am too damned impulsive. I should have planned ahead and had a gas
>>>>>> line installed and got the NG model.
>>>>>
>>>>> You can still hook it up to gas, a bulk propane tank, a fifty gallon
>>>>> tank is small and will last all season, maybe two seasons, Ours is
>>>>> connected to a 500 gallon tank that we use for heating and regular
>>>>> cooking, but we have a 50 gallon tank that heats my small work shop.
>>>>> The propane company comes to fill up the tanks and the propane costs
>>>>> less than bringing your small tank to be filled.
>>>>> Weber gas grills will operate on both natural gas or propane, there's
>>>>> a kit to make the conversion.
>>>>>
>>>> You're assuming everyone has a place to put a big propane tank and uses
>>>> it to also heat the house.
>>>>
>>>> Jill
>>>
>>> I'm assuming nothing, every size house lot has room, a 50 gallon tank
>>> is small, no larger than a computer chair or a trash can and can be
>>> hidden by a small shrub... can also be placed in the ground with only
>>> the fill exposed. A 50 gallon propane tank is the perect size for a
>>> gas grill plud a kitchen stove.
>>>

>> UH... you were talking about a *500* gallon tank, not a 50 gallon tank.
>>
>> Jill

>
> You are incapable of reading comprehension, I'm discussing cooking,
> not heating. You are truly an ignoranuas. Is there a female word for
> dumb schmuck... probably Dumb ****.
>

Oy vey! Senseless name calling. LOL You wrote "Ours is connected to a
500 gallon tank that we use for heating and regular cooking, but we have
a 50 gallon tank that heats my small work shop." Your Small Work Shop.

Do you *cook* in your small workshop? Personally, I'm not interested in
converting my electric stove to any sort of propane delivery system. It
would be a very costly conversion and why bother when what I have works
perfectly well? But the topic wasn't kitchens, it was grills... I like
cooking over lump. Propane may be convenient but IMHO cooking on a
propane grill doesn't impart the same delicious flavour as grilling over
lump charcoal. YMMV. Obviously.

Jill