Ultimate Cornbread recipee
On 6/8/2019 8:44 PM, Cindy Hamilton wrote:
> On Saturday, June 8, 2019 at 2:59:42 PM UTC-4, wrote:
>> On Saturday, June 8, 2019 at 12:24:34 PM UTC-5, Cindy Hamilton wrote:
>>>
>>> I prefer frozen green beans. A little butter and salt is all they need
>>> after cooking tender-crisp.
>>>
>>> Well, I prefer fresh ones, but frozen are a lot easier when trying to
>>> pull together a quick dinner on a work night.
>>>
>>> Cindy Hamilton
>>>
>> I don't know what it is with me and frozen green beans. I can't seem to let
>> them alone; too much stirring on my part. By the time they are ready to eat
>> it looks like the lawn mower has had a go at them. I stick with the canned variety as I don't have that compulsion to stir, stir, stir, stir, stir, stir.
>
> Beans in a glass bowl. Five minutes in the microwave. Rest 1 minute.
> Done.
>
Yes.
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