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Gary

wrote:
>
> Well when you go to the store and buy a jar of mayo, mustard, peanut
> butter, jelly, whip cream, pasta sauce, ice cream (plain vanilla), and
> 2% gallon of milk then get home after reading the ingredients and
> seeing that there is no wheat barley or rye in any of those product
> then you make a peanut butter and jelly sandwich on a toasted corn
> tortilla then later have a reaction because the peanut butter and
> jelly are contaminated so you have to throw those away and then three
> weeks later with the symptoms go away you decide to have a bowl of ice
> cream only to realize after you have a reaction that it is
> contaminated and have to throw it away and same goes for the
> mayo,mustard, whip cream, and pasta sauce... So now you are broke and
> ****ing starving.
>
> So you tell me where the problem is?

Dude, you need to hook up with Julie. A match made on earth.