On Fri, 31 May 2019 06:13:20 -0700 (PDT), Cindy Hamilton
> wrote:

>On Friday, May 31, 2019 at 6:53:29 AM UTC-4, Gary wrote:
>> Cindy Hamilton wrote:
>> >
>> > On Thursday, May 30, 2019 at 5:44:39 PM UTC-4, wrote:
>> > > On Thursday, May 30, 2019 at 3:50:05 PM UTC-5, tert in seattle wrote:
>> > > >
>> > > > writes:
>> > > > >
>> > > > >I would say BLT sandwiches at my abode are sans lettuce about 99% of the
>> > > > >time. Can't say I miss the leafy green stuff when I chow down.
>> > > >
>> > > > well then it's not a BLT, it's a tomato bacon sandwich which is just wrong
>> > > >
>> > > Naw. Still just as good without the tasteless lettuce.
>> >
>> > You can't taste lettuce? I find it has a distinctive taste. Not strong,
>> > but readily identifiable.
>>
>> I agree. It does have a mild taste although bacon will overpower
>> it. For me, the lettuce adds the crunch factor that I love on the
>> sandwich. It does make it better, imo.
>
>We very rarely are out of lettuce. When we are, it's time to
>hustle to the grocery store.
>
>I put lettuce on all sorts of sandwiches. Chicken, turkey,
>fried egg....
>
>Cindy Hamilton

I use lettuce in sandwiches but not in hot sandwiches, I wouldn't add
lettuce to a fried egg sandwich but it goes into sliced hardcooked egg
sandwiches. We use a lot of lettuce, all kinds, but mostly for
salads. We like escarole too.