On Saturday, May 25, 2019 at 4:09:40 AM UTC-4, Julie Bove wrote:
> "Ed Pawlowski" > wrote in message
> ...
> > On 5/24/2019 12:27 AM, Julie Bove wrote:
> >> I am trying to change my diet some to heal a fatty liver. I know I need
> >> to eat more onions and celery but need to read more about what to eat. I
> >> got some marked down organic grass fed ground beef and a big bag of green
> >> beans. I loosely followed a recipe. The recipe said to either put the
> >> beans in water, bring to a boil and let sit for 5 min. or... *Cue Jill*
> >> Steam them! I opted for the boiling water.
> >>
> > I'd have either nuked or steamed them. I have a steamer basket that fits
> > in the pot. They have more flavor that way.
>
> I can't stand the texture of steamed vegetables. If I were to make this dish
> again, I would just throw them right in with the meat. I prefer crisp beans.

You can steam vegetables as crisp or as soft as you prefer.

Cindy Hamilton