Cauliflower Gratin
On Thu, 23 May 2019 21:29:46 -0700, "Julie Bove"
> wrote:
>
>"U.S. Janet B." > wrote in message > It's funny. I love
>cabbage in soup. But putting cauliflower or
>> broccoli in soup (for me) gives an overwhelming taste, way beyond
>> anything cabbage could do.
>
>That's how I feel about cabbage. It's okay raw but I don't care or it
>cooked. A very small amount in a soup is fine. Broccoli? I can't eat it
>cooked. no matter what you do to it!
I love the broccoli stems and really don't like the tops. Nasty mouth
feel.
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