On 2019-05-14 1:48 a.m., Julie Bove wrote:
>
> "Gary" > wrote in message
> ...
>> jmcquown wrote:
>>> Meanwhile, if I choose to steam veggies it's somehow an
>>> abomination.Â* Go figure.
>>
>> Steaming veggies is fine. Microwaving veggies with a lid is also
>> an equally good way to do it.
>>
>> You went wrong when you admitted to steaming a thick steak on the
>> stovetop with a lid rather then finishing it off in an oven.
>>
>> You tried to recover your comment by saying the lid had vents.
>> Still steaming, Jill. Fail!@
>
> OMG! She steamed a steak!? That's just wrong!


That is rich, coming from the woman who cooks meat as when she gets home
from the grocery store and then freezes it.