"Dave Smith" > wrote in message
...
> On 2019-05-10 3:35 p.m., Julie Bove wrote:
>>
>> "Sqwertz" > wrote in message
>> ...
>>> On Fri, 10 May 2019 07:46:50 -0600, notbob wrote:
>>>
>>>> Has anyone, here, tried the new "Impossible" burger?
>>>>
>>>> I didn't realize the significance of it, thinking it was only the name
>>>> of a new type of meat burger that had become "trendy".
>>>
>>> You mean, like, from a new kind of animal?
>>>
>>>> Now, I realize
>>>> it is actually a new "veggie" burger outta Silly-Con Valley that
>>>> promises to revolutionize the beef industry.
>>>
>>> Has any new veggie burger "revolutionized the beef industry"? And
>>> why would it? It might have a .001% effect on the "ground beef
>>> industry", but I don't exactly see anyone shaking in their boots
>>> when it costs $4/more per pound at the restaurant level.
>>>
>>> BTW, the other one is "Beyond Meat". I forget which one is which,
>>> but they both "feed" each other in terms of marketing and awareness
>>> and awareness.
>>>
>>> The only thing this they both do is make it clear that Vegetarians
>>> Want Meat. Vegetarians NEED meat. Vegetarians should JUST EAT
>>> MEAT!
>>>
>>> -ww
>>
>> Angela wanted to try the Beyond burger. She liked the first couple of
>> bites then threw it down and said it was disgusting.
>
> Wow. That is really amazing. She liked the first couple of bites but then
> threw it down and said that it was disgusting. What exactly was it that
> turned it from something good to something disgusting in just a couple
> bites?

I have no idea. I asked her and she couldn't tell me.