Renee wrote:

> Glad to hear a few people say they're happy with the stainless. My friend
> suggested I just get a disposable aluminum roaster but it looks like you'd
> have trouble lifting the pan out of the oven with a heavy bird without the
> pan bending and spilling the drippings.

Oh no! Get yourself a decent stainless pan. Accident waiting to
happen.

Here's the thing about the size ... it depends how many you normally
cook for. Like, normally I'll just cook a chicken, maybe two, they'd
be lost in the larger roasting pan. I made a turkey in my smaller
one and it fit fine. But, I hesitate to tell you which size is best
for you.

nancy