On Thursday, April 4, 2019 at 7:41:31 PM UTC-4, Jeßus wrote:
> On Thu, 04 Apr 2019 10:31:44 -0500,
> wrote:
>
> >On Thu, 04 Apr 2019 10:51:58 +0700, Jeßus > wrote:
> >
> >>Coffee first, of course. Then bean sprouts, tomato, morning glory, bok
> >>choy, chilli, garlic and egg. Cucumber on the side.
> >
> >
> >Well today for breakfast I am having the McGriddle recipe previously
> >posted however I have some frozen. These particular ones are made with
> >half a pineapple ring in them and I will be placing a slice of jimmy
> >dean gluten free sausage between 2 of the griddles to make a super
> >delicious breakfast sandwich. As I prepare to begin the thawing of the
> >products the main concern I am having is do I add cheese to the
> >sausage and if so do I go with a Moz or a colby/jack?
>
>
> Colby/Jack being more sharper in flavour? If so I'd go with that.

Colby/jack is extremely mild in flavor.

Cindy Hamilton