On Fri, 29 Mar 2019 00:59:05 -0700, Julie Bove wrote:

> "John Kuthe" > wrote in message
> ...
>> On Thursday, March 28, 2019 at 10:18:51 PM UTC-5, Julie Bove wrote:
>>> I have not made these in some time. I used to make them as a kid but we
>>> never had pretzel salt so I used to save the dregs from the boxes of Mr.
>>> Salty Pretzels and when I accumulated enough, I would make a batch.
>>>
>>> Since then, I have made gluten free ones but that was some time ago.
>>>
>>> I have always used baking soda but I have read that lye is better.
>>>
>>> If you make them... Do you use lye or soda? And what toppings do you
>>> prefer?
>>> I have a bag of salt now. Am going to do half the bag with salt and half
>>> with cinnamon sugar.
>>>
>>> Thanks!
>>
>> Sprinkle them on YOUR UZI!
>>
>> John Kiuthew, Climate Anarchist, and So Much More! :-)
>
> That should have read "batch" and not bag.

Thank you. Answered before I even asked. And for not asking John
if Uzi was is what he named his penis (just for show, doesn't shoot
anything).

-sw