Posted to rec.food.cooking
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not so nacho, nacho salad...
On Tue, 19 Mar 2019 08:53:17 -0000, "Ophelia" >
wrote:
>
>
>wrote in message news
>
>On Mon, 18 Mar 2019 18:33:34 -0500, Terry Coombs >
>wrote:
>
>>On 3/18/2019 5:28 PM, wrote:
>>> I have previously posted the recipes for the individual items I am
>>> about to list....
>>>
>>>
>>> I made a salad with lettuce carrots (cut into match sticks and steamed
>>> in the micro) chopped some tomatoes, added some of the frozen chili I
>>> previously listed, used the thousand island dressing previously
>>> listed, and crumbled up some tortilla chips.
>>>
>>> It was good. Damn good. but I must say the best part was the chili, it
>>> really added a lot of flavor to the salad.
>>> --
>>>
>>>
>>> "There are idiots among us, and they all believe in a god"
>>> ~Toidi Uoy
>>
>> I make a "taco salad" , base layer of tortilla chips with lettuce ,
>>onions , seasoned meat , tomatoes (in season) , cheese , salsa , and
>>sometimes some Spanish rice . I added refritos once but my wife yelled
>>at me so ...
>
>
>I have done that also with the chili I made but I wanted to go with
>more of a salad instead of a taco or just fully dressed nachos. I was
>surprised that it turned out so well...
>
>----
>
> Chili made with tomato sauce etc?
>
> Oh dear. I still get confused. It seems to mean so many things.
No I do not put tomatoes in my chili. I think it ruins the flavor. The
chili recipe has been posted before
--
____/~~~sine qua non~~~\____
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