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tert in seattle

lid writes:
>On Wed, 6 Mar 2019 23:07:53 +0000 (UTC)
>in Message-ID: >
>tert in seattle > wrote :
>
>> I cut it into squares, like
>> brownies, and fried them in olive oil and butter. I wasn't sure how long
>> or how hot. They got a nice crispy outer shell and were creamy on the
>> inside. It took them longer to fry that I expected, and more heat as
>> well.
>
>Cut them more like shortbread cookies, thinner, rectangular.

I did try that with one, sliced it in half and it was really good.
thanks!