On Tue, 5 Mar 2019 22:30:00 -0500, jmcquown >
wrote:

>A homemade freezer dinner, prepared and portioned out in serving sizes
>several weeks ago: chicken stew. Spooned over a couple of crumbled
>biscuits. Quite tasty; I was hungry and it hit the spot.
>
>I made and portioned out this stew for the freezer when the temps
>outside were around 70F. Tonight it might get down to freezing. It
>doesn't matter. This is a nice hot meal regardless of outside
>temperatures.
>
>Jill

well I had chili last night, well I had some nacho chips dipped in
chili and it was marvelous. I froze all the rest of what I had and
today I am thinking I want to defrost some and maybe dehydrate some.
just to see how it goes and if it effects the flavor or anything.

--

____/~~~sine qua non~~~\____