A homemade freezer dinner, prepared and portioned out in serving sizes
several weeks ago: chicken stew. Spooned over a couple of crumbled
biscuits. Quite tasty; I was hungry and it hit the spot.

I made and portioned out this stew for the freezer when the temps
outside were around 70F. Tonight it might get down to freezing. It
doesn't matter. This is a nice hot meal regardless of outside
temperatures.

Jill