On Fri, 1 Mar 2019 15:35:50 -0700, graham > wrote:

>On 2019-03-01 2:36 p.m., wrote:
>> On Fri, 01 Mar 2019 11:30:55 -0500, Gary > wrote:
>>
>>> wrote:
>>>>
>>>> I like Oysters Kilpatrick
>>>> https://www.thespruceeats.com/oyster...-recipe-256024
>>>
>>> I looked that up and sounds good to me. My only concern was
>>> cooking long enough to cook the bacon. That would over-cook the
>>> oysters. I would have cut the bacon and cooked that to almost
>>> done before adding it to the oysters, then in oven.
>>>
>>> Same thing when I read about people wrapping raw bacon around a
>>> shrimp. By time that bacon is cooked the shrimp is WAY
>>> overcooked.
>>
>> Agreed, I cook the bacon first.
>>
>Better still, don't use bacon in the first place. Its strong flavour
>overpowers the delicate sweetness of the shellfish.

To a certain degree, but not unpleasantly so, I always had them raw
until I was served these.