On 3/1/2019 7:03 PM, Dave Smith wrote:
> On 2019-03-01 5:35 p.m., graham wrote:
>> On 2019-03-01 2:36 p.m., wrote:
>
>>>> Same thing when I read about people wrapping raw bacon around a
>>>> shrimp. By time that bacon is cooked the shrimp is WAY
>>>> overcooked.
>>>
>>> Agreed, I cook the bacon first.
>>>
>> Better still, don't use bacon in the first place. Its strong flavour
>> overpowers the delicate sweetness of the shellfish.
>
> Sorry, but I have to say that, mild or not, scallops or shrimp wrapped
> in bacon, brushed with BBQ sauce and grilled are delicious.
dSure they are, but it overwhelms the scallops. It woult taste about
the same with a cheap filler instead. Had scallops tonight, no bacon!