On Monday, February 25, 2019 at 3:02:51 PM UTC-6, graham wrote:
>
> On 2019-02-25 1:53 p.m., wrote:
> >
> > I have never made stock but now that I have a pressure cooker I have been
> > toying with the idea. When I take the plunge I think I'll opt for a few
> > legs and a few wings.
> >
> I'm not sure that I would use a PC. The last time I tried it, admittedly
> many, many years ago, it pulled a lot of bitterness from the bones. At
> least that was my reasoning.
>
Hmmmmm, that's interesting. I may need to do some research before attempting
to make stock in the pressure cooker.