"Gary" wrote in message ...

Cindy Hamilton wrote:
>
> Oh, that recipe. Gary is fond of ketchup and mayo mixed together.
> Perhaps
> he will enjoy the additional ingredients.

There ya go. I always mix mayo and ketchup together for dipping
veggies and also for a salad dressing when eating lasagna or
spaghetti. Salad/with that dressing on the same plate as that
dressing goes good with the tomato based sauce. YUM

I did save that recipe to try next time I make this.
It's just added W-sauce and garlic. Sounds good to me.

I've done ketchup with worchestershire sauce for dipping fries.
good but most times I prefer fries plain with salt and tons of
black pepper. I actually blacken the pile of fries with the
pepper. Many foods can get way too peppery but for some reason,
potatoes of any kind will accept it and still be good.

==

You always call it '' Worchestershire sauce and it makes me smile)

Not that it matters much and I know what you are referring to but it is
actually 'Worcestershire sauce' and we just call it 'Wuster sauce' )

It is named after a place here called Worcester (which we pronounce Wuster)
which is in Worcestershire)

Just sayin' )))